1、4.4.2在必要的范圍和程度上，組織應(yīng)：...............................................................................165領(lǐng)導(dǎo)作用..................................................................................................................

2、.................................165.1領(lǐng)導(dǎo)作用和承諾...........................................................................................................................165.1.1總則...........................................

3、........................................................................................165.1.1.1公司責(zé)任...............................................................................................................165.1.1.

4、2過程有效性和效率...............................................................................................165.1.1.3過程擁有者......................................................................................................

5、.....165.1.2以顧客為關(guān)注焦點(diǎn)...........................................................................................................165.2方針......................................................................................

6、.........................................................175.2.1建立質(zhì)量方針...................................................................................................................175.2.2溝通質(zhì)量方針......................

7、.............................................................................................175.3組織的崗位、職責(zé)和權(quán)限...........................................................................................................175.

8、3.1組織的作用、職責(zé)和權(quán)限補(bǔ)充.....................................................................................175.3.2產(chǎn)品要求和糾正措施的職責(zé)和權(quán)限...............................................................................176策劃.............

9、..............................................................................................................................................186.1應(yīng)對(duì)風(fēng)險(xiǎn)和機(jī)遇的措施...............................................................

10、................................................186.1.1在策劃質(zhì)量管理體系時(shí)，組織應(yīng)考慮到4.1所提及的因素和4.2所提及的要求，并確定需要應(yīng)對(duì)的風(fēng)險(xiǎn)和機(jī)遇，以：.............................................................................................186.1.2組織應(yīng)策劃：......

11、.............................................................................................................186.1.2.1風(fēng)險(xiǎn)分析..................................................................................................

12、.............186.1.2.2預(yù)防措施...............................................................................................................186.1.2.3應(yīng)急計(jì)劃......................................................................

13、.........................................186.2質(zhì)量目標(biāo)及其實(shí)現(xiàn)的策劃...........................................................................................................196.2.1組織應(yīng)針對(duì)相關(guān)職能、層次和質(zhì)量管理體系所需的過程建立質(zhì)量目標(biāo)。..............196.

14、2.2策劃如何實(shí)現(xiàn)質(zhì)量目標(biāo)時(shí)，組織應(yīng)確定：...................................................................196.2.2.1質(zhì)量目標(biāo)及其實(shí)施的策劃補(bǔ)充.........................................................................196.3變更的策劃...........................

15、........................................................................................................197支持...............................................................................................................

16、............................................197.1資源...............................................................................................................................................197.1.1總則.................

17、..................................................................................................................197.1.2人員.................................................................................................

18、..................................207.1.3基礎(chǔ)設(shè)施...........................................................................................................................207.1.3.1工廠、設(shè)施及設(shè)備策劃.................................

19、......................................................207.1.4過程操作的環(huán)境...............................................................................................................207.1.4.1過程操作的環(huán)境補(bǔ)充.......................

20、..................................................................207.1.5監(jiān)視和測(cè)量資源...............................................................................................................207.1.5.1總則..................

21、.....................................................................................................207.1.5.1.1測(cè)量系統(tǒng)分析...........................................................................................217.1.5.2測(cè)量